Hamburger Soup

shared by Patty H.
Ingredients:
1 lb. hamburger, cooked and drained
1 medium onion, chopped
1 bell pepper, chopped
1-11.5 oz. can tomato juice
1-14.5 oz. can diced tomatoes, undrained
1 1/2 cans of water (the 14.5 oz. can)
1 cup elbow macaroni, cooked
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. paprika
3 T. ketchup

Combine all ingredients. Simmer for about 45 minutes.