Ingredients:
2 cups Bisquick mix
1/2 cup sour cream1/2 cup 7up soda
1/4 cup melted butter
Directions:
1.
Preheat oven to
450º
2.
Mix the sour
cream and Bisquick
3.
Add the 7-Up.
Make sure to stir until fully combined (the dough will be sticky)
4.
Flour a piece of waxed paper (or use a little extra Bisquick) and cut or squeeze the dough into 12 even balls
5.
Microwave 1/4 cup
butter in a small bowl then pour into the bottom of a 9-inch square baking dish (I just melted the butter in the baking dish in the microwave)
6.
Place the
biscuits on top of the melted butter
7.
Bake for 12-15
minutes or until the tops are golden brown
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