Cranberry Turkey Chili

shared by Patty H.  (saw this is a magazine; it is absolutely delicious)

Ingredients:

1 T. butter

2/3 cup diced white onion

3 cups cooked, chopped turkey

3 cups tomato sauce

3/4 cup salsa

1 can whole cranberry sauce

1 T. chili powder (recipe called for 3 ½ T. )

1/8 tsp. garlic powder (recipe called for 1/2 tsp. garlic salt)

1 can white kidney beans, drained and rinsed

1 can black beans, drained and rinsed

sour cream for serving

cilantro for serving

Directions:

1.      In a large saucepan over medium heat, add butter and onion.  Cook, while stirring, until onion is translucent

2.      Add turkey and stir to combine.

3.      Stir in tomato sauce, salsa, cranberry sauce, chili powder, garlic powder, white beans and black beans.  Mix well.  Bring to a boil.

4.      Reduce heat to low and cover.  Cook 1 hour, stirring occasionally.  Remove from heat.

5.      Top each bowl with a dollop of sour cream and cilantro as desired.

Serves 6