Wednesday, January 4, 2012

Dara's Quick Stroganoff

shared by Dara P.  (needed something quick on a cold day and came up with this)
Ingredients:
1 lb. ground beef
1/2 cup chopped onion
1 tsp. Worcestershire sauce
salt and pepper to taste
1 cup of uncooked elbow noodles
1 can cream of mushroom soup
1 1/2 cups milk
1 cup shredded Monterrey jack cheese

Directions:
  1. Brown hamburger with onion, Worcestershire sauce, salt & pepper.
  2. Add the cream of mushroom soup, milk and elbow noodles.
  3. Put in a greased 9 in square baking dish and cook 30 minutes in a 350 degree oven
  4. Top with cheese and cook an additional 30 minutes or until noodles are cooked.

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Easy Rice Pilaf for Two

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