Friday, September 6, 2013

Sour Cream Noodle Bake

shared by Dara P.


Ingredients
8 oz. noodles, cooked
1/2 cup sour cream
1 lb. hamburger
1- 15 oz. can tomato sauce
1 cup cottage cheese
1/2 tsp. pepper
1 cup shredded cheddar cheese

Directions:

1.    Cook noodles. 

2.    Brown hamburger and season according to taste  (I added minced garlic, Worcestershire sauce, salt and pepper)

3.    Add tomato sauce and let simmer while you're mixing the cottage cheese and sour cream with salt and pepper. 

4.    Add noodles to bottom of pan, top with sour cream/cottage cheese mixture, then the burger sauce and then the cheese.  Bake 350 for 30 minutes. 

 

This was a huge hit!  It tastes a lot like lasagna.

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